Chocolate chip cookies

[canuck]

Start with something really healthy

1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups (12-oz. pkg.) chocolate chips

Directions:
PREHEAT oven to 190° C or 375° F.

Cream butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. combine flour, baking soda and salt in small bowl. Gradually beat in flour mixture. Fold in chips.

Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

[kittykat]

Mmmmm they smell great Cannuduckie!! When can we have one? I'll pop the kettle on shall I? Who's for tea and who's for coffee??

[BFG]

Only 2 cups of chocolate chips?

Meanie....

[canuck]

there are cups and then there are cups

[BFG]

So these would be like double D cups?

[canuck]

now how did I know you would go there

[Joy]

Yummy...

I am fasting at the moment so the thought of Chocolate Chip Cookies just wants to make me cry.

[BFG]

The thought of doule D cups has the same effect on me. Frustration's a terrible thing...